Yum Yum Sauce is considered by many to be a Japanese classic, although you won’t find it in Japan
since it is actually an American invention!
It is on the tables of most Japanese steakhouses and teppanyaki (more commonly known as “hibachi”) restaurants and is
delicious when dipped and drizzled on your favorite meats, seafood, vegetables, rice, noodles and more!
It pairs especially well with fried foods…just dip french fries or fried shrimp in and you’ll taste why.
Natural and gluten-free, our Original Yum Yum Sauce’s traditional recipe is a bit sweet and tangy
while our Spicy Yum Yum Sauce has a bit of a kick!
Whichever you choose, you’ll agree…it is yummy!