The AOE Recipe Collection

New Ways to Use the Products You Love

Plantation Molasses

French Toast

Ginger Cookies

Oatmeal Bread

Brandy Snaps

Saucy Susan, Ah-So, Mee-Tu
& Dai-Day Condiments

Baked Ham (Glazed)

Chicken in Duck Sauce

Smoked Four-Pepper Beef Brisket

Honey Glazed Wings

Sweet & Sour Fish

Hot-And-Spicy Riblets (Slow-Cooker)

Teriyaki Flank Steak

Honey Ginger Pork

French Toast

Printable Version

Prep. Time: 5 mins. Cook Time: 5 mins. Makes 2 servings.

2 tablespoons Plantation Molasses
Dash of salt
1 egg beaten
1/2 cup milk
4 to 5 slices bread

1. Mix first four ingredients. Dip each slice of bread into mixture.

2. Fry until golden brown in a little hot fat. Serve with butter or margarine and Plantation Molasses.

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